BDx13
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I've been enjoying this mustard immensely
http://www.foodireland.com/Merchant2/merchant.mvc?Screen=PRO...
If I fail math, there goes my chance at a good job and a happy life full of hard work.
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XHonusWagnerX
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does it have alcohol content in it?
| Quote: | Originally posted by REV.PAULIE
HONUS-as much as i can't stand a great deal of what you really like (for my own reasons that i would never hold,nor impose,against you),YOU FUCKING
RULE!
YOU,HONUS,IS WHAT MAKES THE "EDGE" COOL.
YOUR FRIEND,
PAULIE |
check out my post contributions at www.VinylNoize.com
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Johnny_Whistle
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There's a Hannaford's up here near me that sells something similar at the deli counter. I don't believe it has significant alcohol content, else they
wouldn't be able to just sell it like that.
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XnMeX
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| Quote: | Originally posted by XHonusWagnerX
does it have alcohol content in it? |
Gonna break edge on Mustard? 
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XHonusWagnerX
Moderator
Posts: 12509
Registered: 7-14-2005
Location: pawtucket
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I would try it if there was no alcohol content, but I dont know if Mustard gets cooked or not.
| Quote: | Originally posted by REV.PAULIE
HONUS-as much as i can't stand a great deal of what you really like (for my own reasons that i would never hold,nor impose,against you),YOU FUCKING
RULE!
YOU,HONUS,IS WHAT MAKES THE "EDGE" COOL.
YOUR FRIEND,
PAULIE |
check out my post contributions at www.VinylNoize.com
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BDx13
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Mustard does get cooked as part of the manufacturing process, yes.
One of the last steps of mustard making (yes, i looked it up...just for Honus) involves heating the mustard paste and any liquid added for flavor and
allowing it to simmer before cooling it down for bottling.
I'm sure this is no different than any other food that is prepared with booze and the actual alcohol burns off during during the manufacturing
process.
If I fail math, there goes my chance at a good job and a happy life full of hard work.
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JawnDiablo
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I'd like to try this.
where did you come across such a find?
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XHonusWagnerX
Moderator
Posts: 12509
Registered: 7-14-2005
Location: pawtucket
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I'll try it if I can find where to get it.
| Quote: | Originally posted by REV.PAULIE
HONUS-as much as i can't stand a great deal of what you really like (for my own reasons that i would never hold,nor impose,against you),YOU FUCKING
RULE!
YOU,HONUS,IS WHAT MAKES THE "EDGE" COOL.
YOUR FRIEND,
PAULIE |
check out my post contributions at www.VinylNoize.com
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BDx13
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juan, got it at wegmans.
honus, it was the first time i had whole grain mustard. i expected it to be wicked strong, but it wasn't. it had very good flavor, and i liked the
texture it brought to my sammiches, but it was not crazy over the top or anything.
If I fail math, there goes my chance at a good job and a happy life full of hard work.
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JawnDiablo
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Registered: 4-21-2005
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I have been using Mr. Mustard lately.
It sounds generic, and comes in a small jar, but I really love the stuff.
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